I just overheard a coworker saying “Oh, I would never try that in my life!”, in a discussion of food. (This was about consuming a steak cooked less than medium well). It made me wonder what life is like for those who refuse to try new food, especially those who refuse to try mundane things like fried shrimp.
Why limit yourself? It seems like such a closed-minded way to view food. Help me understand?
Can you ask a question without judging and insulting the people you’re asking?
🙄
And there’s the response most neuro-typicals give when asked to self reflect. Well done being a stereotype.
Chill, friend. No one was attacking you.
Attacking? No. You were just making insulting assumptions about people different than you and spouting off without thinking. Maybe you’ll do better next time, but this conversation leads me to believe otherwise.
Are you usually this angry? Looking for things to be upset about?