simpliston@programming.dev to Cooking @lemmy.worldEnglish · 20 days agoAgua de Jamaica, an iced hibiscus tea popular in Mexicolemmy.imagisphe.reimagemessage-square41linkfedilinkarrow-up1159arrow-down14file-text
arrow-up1155arrow-down1imageAgua de Jamaica, an iced hibiscus tea popular in Mexicolemmy.imagisphe.resimpliston@programming.dev to Cooking @lemmy.worldEnglish · 20 days agomessage-square41linkfedilinkfile-text
It was a little too strong and sweet this time, so I dialed down the hibiscus and sugar for next time Recipe: https://www.epimel.es/recipes/agua-de-jamaica
minus-squareNora (She/Her)@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up6·20 days agoIt’s very strong hibiscus flavor which tends to lean sour/tart and a little bit of sugar to take the edge off. IMO its really good if you like hibiscus.
It’s very strong hibiscus flavor which tends to lean sour/tart and a little bit of sugar to take the edge off. IMO its really good if you like hibiscus.